Spinach-Apple Green Juice Recipe

Sweetened with green apple, this spinach green juice recipe is nutritionally robust, low in calories, and great for weight loss. One glass is rich in vitamins, minerals, and antioxidants!

two glasses of green juice with the ingredients, spinach, celery, green apple, ginger, lemon and parsley on a wood cutting board

Ingredients

celery 1.6 oz 45 g 1 medium stalk
ginger 0.5 oz 14 g 6 slices (1 inch diameter)
green apple 4 oz 113 g 2/3 medium apple
spinach 4.6 oz 130 g 4 1/2 cups of spinach
lemon 0.4 oz 11 g 1/5 medium lemon
parsley 1.7 oz 48 g 2/3 cups of chopped parsley
romaine 4.5 oz 128 g 3 cups of chopped romaine

Directions

  1. Wash all produce

  2. Juice all ingredients together

Pro tips

  • Leave the stems on the leafy greens because they typically contain a lot of flavor and juice.

  • Avoid peeling the apples (if organic) because the skin is high in antioxidants.

  • Peel the lemon if you prefer a lighter flavor. For stronger flavored or full bodied juices, grind these with the peel on.

  • If you prefer sweeter juice, add more apple or introduce pear to the recipe.