Red Cabbage Grape Juice

Vibrant, earthy, and well-balanced, this red cabbage juice includes grape, orange, lime and ginger for a unique and delicious flavor profile.

red cabbage juice with grape on a wooden serving table surrounded by recipe ingredients cabbage, grape, ginger, lime and orange

Ingredients

cabbage (red) 17.5 oz 496 g 1/2 of a medium cabbage head
ginger 0.9 oz 26 g 1 piece of 3 inch ginger root
grapes (black) 5.2 oz 147 g 30 grapes
lime (peeled) 0.8 oz 23 g 1/2 lime
orange (peeled) 1.2 oz 34 g 1/4 medium orange

Directions

  1. Wash produce thoroughly.

  2. Pick the grapes from the vine, and peel the lime and orange.

  3. Weigh the ingredients.

  4. Juice all ingredients together.

Pro tips

  • Make sure you peel the orange and lime to avoid a bitter flavor.

  • You can sub in a red variety of grape if black grapes are not available.